Our dream was born way back in 1990 in Bundaberg but really started to take off in 2001. That was when I, Murat Coskun, opened that vital second store. We spent the following decade growing, developing our franchise model and refining our recipes, our processes, our ingredients and our stores to reach where we have arrived at today... approaching a 50 strong franchise group bringing fresh fast food to consumers across Australia and beyond..” Our values today are just as they were in the early days. We care about community, about people, about health, about our staff and about bringing more successful members into our Sunshine Kebabs family. Our aggresive expansion program has taken us into Malaysia, the UK, India, South Korea, Indonesia, and Turkey,
but we will always have our roots right here in Australia.
We look forward to welcoming more franchise owners into our fold. We love meeting passionate and driven people who will fit our culture and share in our growth plans. We invite you to read this to find out if you are one of those people.
Murat Coskun, CEO
Over time we have developed our two successful Sunshine Kebabs formats; the informal bar style outlet located in a food court environment and the alfresco cafe style eatery. Both styles are enticing with clean, crisp lines and vivid colours. The layout and professional design is just the start of the story. When you are joining the Sunshine Kebabs family you are joining an innovative business that is more than just a kebab shop:
We know it is important for you to hit the ground running so before you are let loose in store you will be enrolled in the Sunshine Kebabs All-Inclusive Training Program. All our head office staff, including our trainers, have worked at the frontline in store and have developed a training program that covers the essential following modules:
Sunshine Kebabs are absolutely committed to quality and to health and safety. We have developed several key innovative methods to ensure that our customers enjoy the freshest and most delicious kebabs, burgers, salads and snacks. Our in store processes determine a clear division of roles where cash handling staff are not handling ingredients, ensuring excellent hygiene standards. At serving stage, Sunshine Kebabs have instigated an extra grilling for the prime meat to ensure the meat not only tastes delicious but is healthier too, avoiding the need to grill the whole kebab so keeping the salad crisp. Combined with the foil wrapping this ensures the customer gets a hot and fresh tasty meal.
Sunshine Kebabs has worked hard over the years to partner with suppliers and businesses that help to make Sunshine Kebabs bigger, brighter and better. We have tried and tested these providers so that you don’t have to and we are proud of our strong affiliations with our long term partners.
We understand that you may not be a master chef, you may not be an expert accountant, you may not be a marketer extraordinaire and you may not be a perfect manager of people... yet.
We also understand that you have to be all of those things when you run your own business and that is where the Sunshine Kebabs family really stands by your side. Joining the Sunshine Kebabs family means that you have all the following systems and support at your fingertips:
You don’t need experience but you do need passion, drive, commitment and enthusiasm... everything else we can teach you.
Sunshine Kebabs puts a unique but traditional spin on the time tested Aussie Favourite “Kebab” which our customers simply love. The Sunshine Kebabs system provides our customers with a quality product in a quick service environment. The system is easy to learn and even junior staff are producing the quality products within a short time. The Corporate Team are Professional and understanding and their focus is not on Royalties but on a thriving and successful chain of high quality outlets with consistent products and service. Bret Nicholls | Franchisee, North Lakes. This passion is what makes Sunshine Kebabs more than just a job. This is absolutely a franchise opportunity for a hands on applicant. While you will never feel alone with our support, the success of your Sunshine Kebabs franchise certainly depends on you and your determination to succeed!
*Sunshine Kebabs can make recommendations to help you arrange your financing through our relationships with major retail banks.
Call Seckin on +61 7 3207 0422 to arrange an initial meeting to address any questions and find out more. Make sure you do your own research and check us out. Visit www.sunshinekebabs.com.au and let us know if you would like us to connect you with some of our existing franchise owners. Lodge an application form with a fully refundable deposit of $10,000 and start your exciting Kebabs adventure. Obtain independent legal and financial advice while we are checking your references and credit ratings.
Have you savoured this document and are hungry for more?
You may already have a site in mind. We may have one prepared. Or we may work with our team of real estate professionals to find that perfect spot. Whatever the situation, once the site is sourced and ready it takes about six weeks to become operational. Once you are up and running we have plenty of support and assistance in place to get you firing! Things going well and you want to heat it up a little? We will help you look at further growth within your store and across multiple sites when the time is right. Your potential is limitless!