News
**** Sunshine Kebabs Toowoomba Grand Opening ****
The famous Mediterranean Flame grilled Chicken is finally arriving soon!
Sunshine Kebabs development team has been working on how to apply the famous traditional flame grilled chicken recipe in our Sunshine Kebabs restaurants.
The famous recipe is originated in south-east Turkey where people loves to eat chillies and spices. The hundreds of years old traditional recipe
makes the chicken succulently tasty as well as melt in your mouth. It will be served with seasonal gourmet salad or chips.At least 24 hours marinated chicken
will come hot or mild options. We are planing to price them as:
Flamed Grilled Chicken Steak with Salad $ 9.90 |
3 Flame Grilled Chicken Wings $ 4.95 |
5 Flame Grilled Chicken Wings $ 5.95 |
Sunshine Kebabs opens store in Shanghai
After launching its first international store in South Korea in early 2009, Sunshine Kebabs had secured Master Franchisees in the United Kingdom and Turkey. Sunshine Kebabs first started trading in Bundaberg, QLD many years ago as a family business. For a sector in the market that tends to be highly fragmented and often owner operated, they have managed to carve out a niche brand with a network of nearly 40 stores in Australia. They have also attracted the interest of overseas investors, Murat Coskun, General Manager of Sunshine Kebabs comments "They meet the crew, try the product and see the stores and before you know it they share the passion."
While the product is great and highly differentiated to the standard kebab, with its recipe, bread, salads and the method of preparation and display all of a gourmet standard, there are other points of difference including their made to order ethos and their personal approach in the way they do business with a focus on the win/win/win (franchisor/franchisee/consumer) formula that has made them successful.
They have targeted China as having huge potential due it its culture of eating out and the emergence of other QSR chains over there. "Our projections are that Sunshine Kebabs Shanghai will outgrow our Australian business within 36 months. We went from 0-12 stores in 1 year in Korea, we strongly believe that Shanghai will not only match that growth rate but exceed it. We have the infrastructure, the team and most importantly the passion," comments Murat Coskun.
QSR Media
FRANCHISING | Staff Reporter, Australia
Published: 22 Jun 10
http://qsrmedia.com.au/franchising/news/sunshine-kebabs-opens-store-shanghai
Australian Franchise in "Emerging Europe"
Sunshine Kebabs International franchising proudly participate Australian Government - Australian Trade Commission's 'Promoting Australian Franchise in the dynamic markets of Central and South East Europe ' Campaign.
Go to the web site.
Go to the Sunshine Kebabs section
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Sunshine Kebabs opens store in Shanghai
After launching its first international store in South Korea in early 2009, Sunshine Kebabs had secured Master Franchisees in the United Kingdom and Turkey. Sunshine Kebabs first started trading in Bundaberg, QLD many years ago as a family business. For a sector in the market that tends to be highly fragmented and often owner operated, they have managed to carve out a niche brand with a network of nearly 40 stores in Australia. They have also attracted the interest of overseas investors, Murat Coskun, General Manager of Sunshine Kebabs comments "They meet the crew, try the product and see the stores and before you know it they share the passion."
While the product is great and highly differentiated to the standard kebab, with its recipe, bread, salads and the method of preparation and display all of a gourmet standard, there are other points of difference including their made to order ethos and their personal approach in the way they do business with a focus on the win/win/win (franchisor/franchisee/consumer) formula that has made them successful.
They have targeted China as having huge potential due it its culture of eating out and the emergence of other QSR chains over there. "Our projections are that Sunshine Kebabs Shanghai will outgrow our Australian business within 36 months. We went from 0-12 stores in 1 year in Korea, we strongly believe that Shanghai will not only match that growth rate but exceed it. We have the infrastructure, the team and most importantly the passion," comments Murat Coskun.
QSR Media
FRANCHISING | Staff Reporter, Australia
Published: 22 Jun 10
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Franchise Opportunities
Sunshine Kebabs are looking for people just like you. People with attitude and a desire to succeed.
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Are you looking for a franchise that is fun, dynamic, interesting, and totally easy to do?
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Do you want a business that you could grow and still have time for leisurely activities?
If so, than call us. We are looking for great people who want to make money and have fun.
Our vision is providing easy to manage systems, traditional product range with excellent return on investments.
Our mission is to provide fresh, hot, tasty kebabs combined with excellent customer service across Australia and the world.
If you are keen to run your own business, have fun with a great team of people behind you and enjoy the financial benefits from an established reputation then contact us today.
Sunshine Kebabs extends the number of stores in Melbourne
Sunshine Kebabs has opened another store at Point Cook after Showgrounds Flemington Village.Sunshine Kebabs took place at Point Cook which had a big development recently. In this new precinct features include over 40 specialty retail stores ,alfresco dining options, an additional 250 car spaces (plus more undercover car parking complete with Clearwater Car Wash facility) and a Food Court with over 400 seats. We are very excited to serve our kebabs and other delicious products at this new food court
Shop 408 A / 1 Main Street
POINT COOK VIC 3030
Sunshine Kebabs started serving delicious kebabs at Willows
Sunshine Kebabs Willows store has opened its door in extremely busy Willows shoppping centre. Willows Store has got the latest product range including Grills, Dips, Chipabs, Healthy Boxes, Burgers, Combos and many others. Come and enjoy our delicious kebabs.
T2 196 A Woolcock Street
Garbutt QLD 4812
Another exciting and busy Sunshine Kebabs store kicks off in Melbourne
Sunshine Kebabs has opened another store at Flemington Showgrounds Village. Showgrounds Village is set to become the star attraction in Melbourne's inner Suburbs by mid 2009. It's centrally positioned between Flemington Racecourse and the Royal Melbourne Showgrounds on Epsom Road, Ascot Vale, just 7.5kms from the city. Our new Flemington Store has got the latest product range including Grills, Dips, Chipabs, Healthy Boxes, Burgers, Combos and many others. Come and enjoy our delicious kebabs.
Sunshine Kebabs chain opens its doors in Rocky
Sunshine Kebabs has opened another store at Rockhampton. After absolute success of the first shop on George Street, Glenmore shop will again serve fast, fresh and fabulous products for Rockhampton.
Sunshine Kebabs' new exciting product!
Sunshine Kebabs chain opens its doors in Rocky
By ADAM WRATTEN
adam.wratten@capnews.com.au
TERRY Ryan tucked into a kebab yesterday clearly rapt with what’s on offer at Rockhampton’s latest fast-food store. After opening near McDonald’s on the city’s south side, Sunshine Kebabs is set to become one of Australia’s leading kebabs stores, franchise owner Murat Coskun said. The Rockhampton store is the fast-growing franchise’s 34th. And there are plans to open another store next month at the Glenmore Shopping Village. Mr Coskun yesterday said the franchise also had shops in Korea and England- “Since opening last week we haven’t stopped
,” Mr Coskun said. “It’s amazing. “Rockhampton has been on our radar and when this exceptional location came up we had to take it. “Eventually we will have a workforce of more than 25 in CQ incorporating our Gladstone store aswell as a regional office and support centre. “We now have 34 stores worldwide and are growing at a rapid pace.” He said the company’s foundation was built on maintaining a healthy approach to traditional Turkish kebabs and Mediterranean cuisine. “Part of the reason for our growth and success is that we offer carb-conscious low-fat options,” Mr Coskun said. He said the company had a unique and hygienic production method. “One of our main points of difference is that we have a unique grilling process that we use after slicing the roasted meats off the spit which ensures not only a delicious product but an equally healthy one,” Mr Coskun said. “We have added healthy salad boxes to the new Rockhampton menu as well.” Sunshine Kebabs proudly boasts its use of 100% Australian beef, lamb and pure chicken fillets with fresh local produce.
Jimboomba store is now open!
Sunshine Kebabs has opened another franchised store in a busy street of Brisbane in October 2008. Jimboomba outlet is located on Cussack Lane Junction Shopping Center in the heart of Jimboomba.Jimboomba suburb has been very important market for Sunshine Kebabs. Sunshine Kebabs is now offering healthy alternative meal for the the local residents of Jimboomba. Customers are coming back for more of our delicious and tasty kebabs.For location...
Aspley store is now open!
Sunshine Kebabs has opened another franchised store in a busy street of Brisbane in March 2009. Aspley outlet is located on Robinson Road in Aspley. Sunshine Kebabs is now offering healthy alternative meal for the the local residents of Aspley and travellers on busy robinson Road. Customers are coming back for more of our delicious and tasty kebabs.For location...
Sunshine Kebabs chain opens its doors in Rocky
By ADAM WRATTEN
adam.wratten@capnews.com.au
TERRY Ryan tucked into a kebab yesterday clearly rapt with what’s on offer at Rockhampton’s latest fast-food store. After opening near McDonald’s on the city’s south side, Sunshine Kebabs is set to become one of Australia’s leading kebabs stores, franchise owner Murat Coskun said. The Rockhampton store is the fast-growing franchise’s 34th. And there are plans to open another store next month at the Glenmore Shopping Village. Mr Coskun yesterday said the franchise also had shops in Korea and England- “Since opening last week we haven’t stopped,” Mr Coskun said. “It’s amazing. “Rockhampton has been on our radar and when this exceptional location came up we had to take it. “Eventually we will have a workforce of more than 25 in CQ incorporating our Gladstone store aswell as a regional office and support centre. “We now have 34 stores worldwide and are growing at a rapid pace.” He said the company’s foundation was built on maintaining a healthy approach to traditional Turkish kebabs and Mediterranean cuisine. “Part of the reason for our growth and success is that we offer carb-conscious low-fat options,” Mr Coskun said. He said the company had a unique and hygienic production method. “One of our main points of difference is that we have a unique grilling process that we use after slicing the roasted meats off the spit which ensures not only a delicious product but an equally healthy one,” Mr Coskun said. “We have added healthy salad boxes to the new Rockhampton menu as well.” Sunshine Kebabs proudly boasts its use of 100% Australian beef, lamb and pure chicken fillets with fresh local produce.
Jimboomba store is now open!
Sunshine Kebabs has opened another franchised store in a busy street of Brisbane in October 2008. Jimboomba outlet is located on Cussack Lane Junction Shopping Center in the heart of Jimboomba.Jimboomba suburb has been very important market for Sunshine Kebabs. Sunshine Kebabs is now offering healthy alternative meal for the the local residents of Jimboomba. Customers are coming back for more of our delicious and tasty kebabs.For location...
Aspley store is now open!
Sunshine Kebabs has opened another franchised store in a busy street of Brisbane in March 2009. Aspley outlet is located on Robinson Road in Aspley. Sunshine Kebabs is now offering healthy alternative meal for the the local residents of Aspley and travellers on busy robinson Road. Customers are coming back for more of our delicious and tasty kebabs.For location...
St Kilda Melbourne and Brunswick St Brisbane NOW OPEN
November 2007
Just in time for Christmas, Sunshine Kebabs has open two more stores situated in busy fashionable districts of Melbourne and Brisbane.
The St Kilda store, situated along Fitzroy Street, has been fitted with our latest store design which is sure to please our most loyal customers. Being a destination store it opens until very late therefore you'll never have to go without your delicious Sunshine Kebab.
The Brunswick St store, situated opposite the Press Club in Fortitude Valley, is our first truly party store. Open until the nightclubs' close, we serve not only our delightful kebabs which people have come to enjoy and love but a variety of other delicious finger foods that party goers relish late at night.
Murat Coskun, Managing Director of Sunshine Kebabs said, both stores are a fantastic addition to our destination division of the expanding network. Both stores are available for a franchisee who loves to party.
"These stores will adapt to their new life and take on a wider variety of menu items than our shopping centre stores. We are on the look out for creative foodies to buy these stores and help us develop new and unique dishes," said Murat.
For details on these and any other store please contact Grant Stapleton our Business Development Manager on 0412 256 742.
ANOTHER STORE OPENS AT DAPTO
October 2007
Sunshine Kebabs has added yet another store to its portfolio when it opened a food court store at Dapto just south of Woollongong.
Located at the Dapto shopping centre food court, the new store will maintain the totally classic healthy approach to traditional Turkish kebabs with its unique blend of traditional spices, exclusive sunshine breads and innovative kebab cooking process.
Murat Cokun, Managing Director of Sunshine Kebabs said, Dapto is a great addition to the expanding network of Sunshine Kebab stores. We look forward to assisting our franchisees become an outstanding success.
Steve Kaynak, Franchisee owner said, we are looking forward to providing the local Dapto community with world class kebabs and Turkish cuisine they deserve.’
This is the sixteenth new store unveiled since Sunshine Kebabs franchisor announced a strategy to take the chain to 35 stores by end of 2008.
‘With a number of other new sites under negotiation I can confidently say we will take Sunshine Kebabs to 21 by end of 2007. It will create great career opportunities for the Sunshine Kebabs team, said Murat Coskun, Managing Director of Sunshine Kebabs.
Sunshine Kebabs to franchise
Retail News June
Sunshine Kebabs is entering a new phase by bringing in franchisees to own their stores.
The Queensland kebab chain now has nine stores in the state, with five more to be added at Underwood, Chermside, Newmarket , Warwick and Noosa Civic. At least two of these are to be franchises, along with two existing stores.
MD Murat Coskun said he hoped to have 25 Sunshine Kebabs stores operating in Queensland within the next two years. The first outlet opened in 1988 in Bundaberg. Tasmania has also shown interest in Sunshine Kebabs franchises, with Coskun predicting an entry there in around six months.
:”We've had a bit of interstate interest, but Tasmania will be first. In about six months we will start with three stores in Hobart , and then one each in the bigger towns. In Queensland we started regional and we moved into Brisbane only a year ago. We want another couple of sites in the CBD and we are looking at the Gold Coast. We will concentrate on the Gold Coast after we open the five stores.”
There are two Sunshine Kebabs store formats – foodcourt outlets and café style stores outside shopping centres. At present the majority of stores are located in foodcourts, but in future there will be more of a focus on opening café stores.
The cafes sell kebabs as well as a host of other Turkish foods including pide, grills, salads and salad wraps. Also on offer are Turkish sweets and coffee. Foodcourts stores sell mostly kebabs. The advantage of standalone cafes is the extended trading hours.
“I think kebabs are underrated and haven't got the respect they really deserve. When done properly, a kebab is a good healthy product. The customer can pick what they want and enable the product to be very specific. But because it has not been done right and people have tried to cut corners and do dodgy jobs, a lot of people perceive it to be a food you eat when you are under the influence.
“We are fairly different to the way other Queensland operators make their kebabs. After the roasting on the spit we have a unique grilling process as well, so after the meat is cooked we grill it to ensure it is definitively a safe product. We take all necessary measures to ensure our product is always fresh and safe.”
Related links
Sunshine Kebab outlets